Menu
A multi - panel menu for Fuji Asian Restaurant with a decorative background featuring autumn leaves, a pagoda, and a mountain (likely Mount Fuji). **Left Panel:** - **CLASSIC 主食** section (green header with a mountain icon): - Lo Mein 14: "Choice of: Chicken, Pork, Beef, Shrimp, Vegetable or Combo" (accompanied by an image of lo mein). - Fried Rice 12: "Choice of: Chicken, Pork, Beef, Shrimp, Vegetable or Combo" (accompanied by an image of fried rice). - Chow Fun 14: "Choice of: Chicken, Pork, Beef, Shrimp, or Vegetable" (accompanied by an image of chow fun). - Mai Fun 14: "Choice of: Chicken, Pork, Beef, Shrimp, or Vegetable" (accompanied by an image of mai fun). - Singapore Mai Fun 15. - Pad Thai 15: "Chicken, Beef or Shrimp". - Kimchi Fried Rice / 12. - **VEGETABLES 蔬菜** section (green header with a mountain icon): - Note: "It can be alternated all". - Broccurl, Home Style / 12. - Bean Curd w. Garlic Sauce / 12. - Eggplant w. Garlic Sauce / 12. - Bean Curd Szechuan Style / 12. - Sauteed Baby Bok Choy w. Garlic / 12. - General Tso's Bean Curd / 14. - Note: "Picture only for reference. 10% gratuity on Menu. Please let us know if you have any food allergies. Additional Seasonal Sides, 10% gratuity will be charged for party of 6 or more". - Accompanied by images of vegetable dishes. **Middle Panel:** - **ENTREES** section (green header with a mountain icon): - Beef w. Broccoli / 17. - Pepper Steak / 17. - Hunan Beef / 17. - Hunan Chicken / 15. - Chicken w. Broccoli / 15. - Shrimp w. Lobster Sauce / 15. - Shrimp w. Broccoli / 15. - Hunan Shrimp / 15. - Accompanied by images of entrees. - **CHEF SPECIAL 主厨推荐** section (green header with a mountain icon): - Orange flavored Chicken / 16: "Natural chicken is deep fried and sauteed with orange flavored tangy brown sauce". - General Tso's Chicken / 16: "Natural chicken is deep fried and sauteed with chef's special hot pepper garlic flavored tangy brown sauce". - General Tso's Double Delight / 19. - Fuji Chicken / 15: "Natural chicken is crispy chicken sautéed with seasonal seasoned in Fuji special". - Sesame Chicken / 16: "Natural chicken is fried and sauteed with garlic flavored tangy brown sauce, sesame seeds". - Sesame Beef / 19: "Natural beef is deep fried & sautéed with garlic flavored tangy brown sauce, sesame seeds". - Orange Flavored Beef / 19: "Natural beef is deep fried and sautéed with orange flavored tangy brown sauce". - Asparagus Chicken, Beef or Shrimp / 16. - Accompanied by images of chef special dishes. **Right Panel:** - **Top Image**: A dish (likely pork katsu) on a plate, with a background of autumn leaves, a pagoda, and a mountain. - **Text**: "Fuji Asian Restaurant. JAPANESE RAMEN · DON · CHINESE FOOD. 787 Paterson Hamburg Tpke Wayne, NJ 07470 (Ramapo Plaza). 973.878.7777. Open Hour: Mon - Thur: 11:00am - 9:30pm (Lunch 11:00am - 3:00pm). Fri - Sat: 11:00am - 10:00pm (Lunch 11:00am - 3:00pm). Sun: 12:00pm - 9:00pm. Pickup 30 Minutes before closing". - **LUNCH SPECIAL** section (green header): - Note: "Monday - Saturday: 11:30am - 3:30pm. Served with white rice or brown rice, miso soup or egg drop soup". - Beef with Broccoli / 12. - Chicken with Broccoli / 11. - Shrimp with Broccoli / 12. - Hunan Chicken / 12. - Hunan Beef / 12. - Hunan Shrimp / 12. - General Tso's Chicken / 12. - Sesame Chicken / 12. - Hibachi Chicken / 13. - Hibachi Shrimp / 13. - Chicken Katsu / 13. - Pork Katsu / 13. - Accompanied by images of lunch special dishes in red takeout containers. - **Order Info**: - "Order Online for Pickup www.fujiasianwayne.com". - "Order For Delivery" with logos for DoorDash and Uber Eats. - Note: "Fuji offers our own special takeout menu. All items are made to order. *The portions on the higher side to customers to maintain the higher quality".
A multi - panel menu for Fuji Asian Restaurant with a white background and green headers, each featuring a mountain icon. **Left Panel:** - **HOT APPETIZER 热々** section: - Shumai / 6pcs 8: "Steamed or fried shrimp Dumpling". - Gyoza / 6pcs 8: "Pork or Veggie Pan Fried Japanese Style dumpling". - Furikake Fries 8: "Fries, takikomi with furikake and tonkatsu sauce". - Tori Karaage 12: "Japanese style fried chicken". - Ika Maru Yaki 14: "Potato wrapped in squid with sweet chili sauce". - Wings / 6pcs 10: "5 Choice of Spicy". - Potato Shrimp 11. - Pork Rib Confit / 2pcs 13: "Marinated with Japanese spices, scallion, hot green pepper". - Harumaki / 7: "Shrimp Tempura with chives wrapped in thin sheet". - Idako / 7. - Shishito Peppers 10: "Flash fried Japanese peppers". - Shrimp Tempura Bun 2pcs 10: "Steamed bun with shrimp tempura, cabbage lettuce, spicy mayo, eel sauce". - Tempura Appetizer 10: "Assorted vegetable and shrimp tempura with dipping sauce". - Chicken or Pork Bun 2pcs 10: "Steamed bun filled with pork or chicken". - Tokusou Pork Feet 12: "Slow cooked pork feet with pepper, scallion, green onion". - Kibinago Karaage 14: "Deep fried smelt fish with homemade sweet chili sauce". - Hokke Atka Mackerel 18. - Hamachi Kamayaki 18. - Garlic Hot Oil Belly 14: "Sliced pork belly with garlic hot oil sauce, scallion". - Takoyaki / 6pcs 8: "Octopus pancake ball". - Crispy Calamari 13: "Lightly salted & pepper fried squid". - Edamame 7: "Green soy bean (Salt or Spicy)". - Purple Sweet Potato 14. - Honey Butter Corn Ribs 10. - Spicy Crispy Tofu 11: "Fried tofu with spicy pepper, sesame, perilla, cilantro, sweet hot sauce". - Lettuce Wrap w. Chicken 9. - Pan Fried Scallion Pancake 6. - Honey Garlic Spare Ribs 12. - Accompanied by images of all hot appetizers. - **SOUP & SALAD 汤・沙拉** section (green header with mountain icon): - Egg Soup 3. - Miso & Taro Soup 4. - Seaweed Soup 3. - Seaweed Salad 7. - Avocado Salad 8.5: "Sliced avocado, cucumber, lettuce, cherry tomato with ginger teriyaki". - Green Salad 6. - Spicy Kani Salad 9: "Imitation crab meat mixed with spicy mayo, fish roe, scallion". - Accompanied by images of soups and salads. - **DIM SUM 点心** section (green header with mountain icon): - Pork Soup Dumpling 3pcs 10. - Shrimp Dumpling 3pcs 10. - Pinenut & Taro Dumpling 3pcs 10. - Chives Dumpling 3pcs 10. - Roast Pork Custard Bun 2pcs 7. - Salted Egg Custard Bun 2pcs 8. - Black Salted Egg Custard Bun 2pcs 8. - Sesame Pancake with Red Bean 1pc 6. - Accompanied by images of dim sum. **Middle Panel:** - **DONBURI 丼饭** section (green header with mountain icon, note: "Served with Rice & Salad. Miso Soup or Bean Sprout Soup on side"): - General Tso's Kofu Don 14: "Orange chicken, donburi sauce with egg and broccoli". - Orange Chicken Don 15: "Orange sauce, egg donburi, sesame". - Sesame Shrimp Don 17: "Sesame sauce, shrimp donburi, sesame". - Sesame Beef Don 21: "Sesame sauce, seared beef donburi, egg". - Kimchi Beef Don 20: "Grilled angus short rib meat, kimchi, sesame, scallion, ginger, cucumber, leek, edamame, tobiko". - Katsudon 18: "Steamed rice topped with breaded pork cutlet egg, Japanese style sweet sauce". - Katsu Curry Don 19: "Steamed rice topped with breaded pork cutlet Japanese style curry". - Ebi Don 18: "Steamed rice, shrimp, onion, scallion, green pepper, egg and sweet soy sauce". - Ten Don 18: "Tempura egg and sweet soy sauce". - Hibachi Don (Chicken / Shrimp 18): "Broccoli, zucchini, onion, mushroom, tenderloin, egg, scallion, sauteed with butter, garlic, white wine, soy sauce". - Unagi Don 20: "Grilled eel, egg, onion and scallion over rice". - Strip Steak Don 22: "Stir fried rib eye, broccoli, scallion, egg". - Crispy tofu Don 16: "Crispy tofu, egg over mixed spicy green onion sauce and sweet sauce". - Chicken Breast Don 20: "Grilled chicken breast, cucumber, leek, edamame, tobiko, scallion, ginger, onion, kimchi, sweet soy sauce". - Gyu Don 19: "Simmered beef mix egg with onion, carrot, scallion, sweet soy sauce". - Curry Don (Beef or Chicken) 18: "Japanese style curry with Japanese curry rice". - Curry Don (Shrimp) 16: "Japanese style curry with Japanese curry rice". - Hibachi Fried Rice 16: "Choice of Chicken or Shrimp, egg, bell pepper, red onion, broccoli, zucchini, mushroom, garlic, soy sauce". - Accompanied by images of donburi dishes. - **Note**: "*Picture only for reference". **Right Panel:** - **RAMEN 拉面** section (green header with mountain icon): - Kuro Miso Ramen 18: "Black garlic miso ramen, bean sprout, egg, corn, bamboo shoot, green onion". - Spicy Miso Ramen 18: "Spicy miso ramen, bamboo shoot, bean sprout, egg, corn, bamboo shoot, green onion". - Shoyu Ramen 17: "BBQ pork, egg, bamboo shoot, bean sprout, green onion, sesame". - Kuro Ramen 17: "BBQ pork, egg, bamboo shoot, black garlic seasoning, menma, green onion, sesame". - Vegetable Ramen 15: "Vegetable ramen, bamboo shoot, broccoli, egg, menma, green onion". - Paitan Ramen 17: "Paitan egg, bamboo shoot, bean sprout, green onion, sesame". - **EXTRA TOPPING** (note: "Ramen + $1: Soft Boiled Egg | 1, Hontoro Short | 1.5, Kimchi | 1, Miso | 1.5, Bean Sprout | 1"). - RAMEN COMBO 23: "Choose any 1 Ramen + 1 Full Sized Appetizer (There is a Limit)". - **UDON 乌冬面** section (green header with mountain icon): - Beef Udon 16: "Beef, onion, sliced egg, seaweed, scallion, udon noodle, menma". - Pork Kimchi Udon 19: "Pork, kimchi, egg, nori, sliced scallion, menma, udon noodle, spicy pepper". - Chicken Udon 17: "Chicken, chicken broth, grilled egg, seaweed, menma, udon noodle". - Curry Udon 15: "Curry, onion, egg, seaweed, menma, udon noodle". - Short Ribs Udon 18: "Short rib, menma, seaweed, scallion, egg, udon noodle". - Zaru Udon 10: "Cold udon noodle, scallion, ginger, menma, udon noodle". - Tempura Udon 16: "Fish broth, shrimp, vegetable tempura, egg, seaweed and scallion, udon noodle". - Mentsuke Udon 13: "Cold udon noodle, nori, menma, fish seaweed, scallion, udon noodle". - **EXTRA TOPPING** (note: "Udon + $1: Egg | 1, Udon | 1, Topping | 1, Short Rib | 1, Beef | 3"). - YAKI UDON 18: "Choice of Chicken or Shrimp, bean sprout, scallion, green pepper, onion, udon noodle".
Phone:
Hours:
Mon - Thur: 11:30 AM - 9:30 PM
Fri: 11:30 AM - 10 PM
Sat: 12 PM - 10:30 PM
Sun: 12 PM - 9 PM
